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Tea Supplier for Restaurants — Chanoyu Excellence in Service of Swiss Gastronomy


Tea as an Ingredient and Customer Experience

At Chanoyu, we believe that tea for restaurants is not limited to an accompanying beverage: it's a creative ingredient, capable of enhancing your recipes and offering a unique sensory experience to your customers. From Geneva to Lausanne and throughout Switzerland, we support chefs and restaurants with a selection of premium organic teas, chosen for their purity, aromatic richness and gastronomic potential.
Whether you're a gourmet restaurant, a creative bistro or a family establishment, we help you integrate tea into your menus — at service, in food-tea pairings or even in cooking.

A Collection Designed for Restaurants

Our tea catalogue for restaurants includes over 60 references:

  • Green and black teas to accompany meats, fish and spiced dishes
  • White teas and oolong for delicate pairings with desserts and pastries
  • Rooibos and infusions for caffeine-free alternatives
  • Signature creations developed by our tea master to reflect your establishment's identity

Each tea is certified organic, traceable, and carefully packaged in biodegradable packaging. We also develop custom teas to complement a menu, create an unprecedented pairing or serve at the end of a meal as a refined alternative to coffee.

A Service Designed for Restaurateurs

Being a tea supplier for restaurants also means understanding your constraints:

  • Fast deliveries to avoid any shortage
  • Packaging adapted to dining room service needs
  • Staff training for impeccable presentation and service
  • Creation of exclusive tea recipes in collaboration with your chef

We work hand in hand with you so that every cup served is a memorable moment.

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Tea Supplier for Restaurants — Quality, Service and Customization

Chanoyu is your tea supplier for restaurants in Switzerland, recognized for its expertise and ability to create unique taste experiences. Whether you're a chef of a gourmet restaurant, a creative bistro or a modern brasserie, we design selections adapted to your menu, your food-tea pairings and your quality requirements.
From Geneva to Lausanne, we work with restaurateurs who wish to enrich their beverage offering, surprise their customers and showcase Swiss gastronomy through premium organic tea.

A Complete Range of Teas and Infusions for Restaurants

Our professional catalogue includes:

  • Green and black teas to enhance meats, fish or spiced dishes
  • White teas and oolong for delicate pairings with desserts and pastries
  • Rooibos, herbal teas and infusions as caffeine-free alternatives
  • Signature creations developed with our tea master for your establishment

Each reference is organic, traceable and packaged in environmentally friendly packaging, perfectly adapted for dining room service or kitchen use.



Fast Delivery and Dedicated Service for Chefs

We ensure fast tea deliveries throughout Switzerland, with careful monitoring to avoid any stock shortage. We also offer:

  • Training for your team
  • Assistance in creating food-tea pairings
  • Development of exclusive teas for your menu
  • Preparation and service advice

FAQ — Chanoyu Tea Supplier for Restaurants

Do you work with gourmet and bistronomic restaurants?

Yes, we collaborate with establishments of all ranges, from Michelin-starred restaurants to creative bistros, adapting our selection and proposals to each culinary identity.


Can you create an exclusive tea for our establishment?

Yes, we develop custom teas with our tea master to match your culinary identity, whether it's a signature tea for service or a unique infusion for your recipes.


Do you deliver quickly for restaurant needs?

Yes, we offer fast tea deliveries throughout Switzerland, particularly to Geneva and Lausanne, with personalized monitoring to avoid any stock shortage.