Kagoshima Gyokuro N°21
A rare "Grand Cru" from the Uji region, offering a velvet touch & light seaweed notes.
Ingredients:
Kagoshima Gyokuro*
*Ingredients from organic agriculture
Free delivery from CHF 80 purchase
Delivery within 2 to 5 days
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Preparation
TEMPERATURE
65° C
TIME
2-3 M
ORIGIN
Japan
Our recommendations
A rare "Grand Cru" from the Uji region, offering a velvet touch & light seaweed notes.